Attention to Eye Contact in the West and East: Autonomic Responses and Evaluative Ratings

first post stimulus 500 ms time interval

Depression among Chinese University Students: Prevalence and Socio-Demographic Correlates

We defined<800 ¥as low income poor, 800-2000

Academic Impact of Qualitative Studies in Healthcare: Bibliometric Analysis

Evaluating Amazon's Mechanical Turk as a Tool for Experimental Behavioral Research

The Head Tracks and Gaze Predicts: How the World's Best Batters Hit a Ball

Selective Impact of Early Parental Responsivity on Adolescent Stress Reactivity

unconditional linear piecewise growth model

M=4.5, SD=1.5, while thechangein rating from baseline peak averaged 2.4

Choosing in Freedom or Forced to Choose? Introspective Blindness to Psychological Forcing in Stage-Magic

physiological markers can distinctively index

Sweet Puppies and Cute Babies: Perceptual Adaptation to Babyfacedness Transfers across Species

Personality, Socio-Economic Status and Inflammation: Cross-Sectional, Population-Based Study

The Evolution of the Exponent of Zipf's Law in Language Ontogeny

Prolonged High Fat Diet Reduces Dopamine Reuptake without Altering DAT Gene Expression

Drawing a Close to the Use of Human Figure Drawings as a Projective Measure of Intelligence

ongoing development of updated forms of hfd test
partial pearson product moment correlation

Serotonin Transporter Gene-Linked Polymorphism Affects Detection of Facial Expressions

Impaired Eye Region Search Accuracy in Children with Autistic Spectrum Disorders

minimum=1100 ms + random delay=1000, 1500

Effects of Depressive Symptoms and Family Satisfaction on Health Related Quality of Life: The Hong Kong FAMILY Study

indicating small within households correlation

Exploring Age-Related Changes in Dynamical Non-Stationarity in Electroencephalographic Signals during Early Adolescence

Impact of Prior Traumatic Life Events on Parental Early Stage Reactions following a Child's Cancer

Health Perceptions, Self and Body Image, Physical Activity and Nutrition among Undergraduate Students in Israel